
Utility Knives
Utility knives, often described as the middle ground between chef's and paring knives, are versatile tools designed for a variety of kitchen tasks. With their medium-sized blades, they excel in cutting fruits, vegetables, and smaller cuts of meat. Their balanced size makes them a go-to choice for tasks that require more precision than a chef's knife but more heft than a paring knife.
Wusthof Gourmet 6" Utility Knife
WusthofThe utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. The WÜSTHOF ...
View full detailsWusthof Gourmet 4" Utility Knife
WusthofSmall, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful fo...
View full detailsWusthof Gourmet Three Piece Starter Set
WusthofLaser-stamped from a single piece of high-carbon, stain-resistant WÜSTHOF steel, the uniquely lightweight WÜSTHOF Gourmet series is the ideal addit...
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