
Paring Knives
Paring knives, with their small and sharp blades, are designed for intricate kitchen tasks. Ideal for peeling, trimming, and creating decorative garnishes, they offer precision that larger knives can't match. Essential for both professional chefs and home cooks, a quality paring knife is a staple tool for detailed and delicate culinary work.
Chicago Cutlery - Walnut Traditional 3 pc Set
Blue Ridge KnivesSolid walnut colored handles, high-quality stainless-steel blades, and the styles you need for chopping, de-boning and paring make these three kni...
View full detailsChicago Cutlery Precision Cut Kitchen Set
Chicago CutlerySatin finish high carbon stainless blade. Walnut handle. Storage block. Full tang. Includes: Chef's with 8" blade; Bread with 8" serrated blade; Ut...
View full detailsChicago Cutlery Paring Knife
Chicago CutleryOur exclusive Taper Grind® edge technology stays sharper longer and is easy to resharpen. High-quality stainless steel blades resist stains and ru...
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