Kitchen Knife Sharpener
Kitchen knife sharpeners are essential tools that restore and maintain the sharpness of blades, ensuring optimal performance. Available in various forms, from whetstones to pull-through devices, they prolong the life of knives and enhance safety. A sharp knife is not only more efficient but also reduces the risk of accidents in the kitchen.
Kyocera 9" Ceramic Sharpening Rod
KyoceraCutting with a dull knife can be dangerous. It is important to maintain your steel knives in between uses. The dual-sided surface of Kyocera's cera...
View full detailsGlobal 5pc. Masuta Knife Block Set
GlobalThe 5-Piece Masuta knife block set includes: 8.25" Carving 5.5" Vegetable 4" Santoku Paring 8.5" Ceramic Sharpening Rod Wooden Knife Block
Global 7pc. Takashi Block Set
GlobalThe 7-Piece Takashi knife block set includes: G-2 - 8" Chef's G-9 - 8.5" Bread G-74 - 8.5" Ceramic Sharpening Rod GS-5 - 5.5" Vegetable GSF-15 - 3...
View full detailsGlobal 10 Piece Takashi Block Set
GlobalThe 10-Piece Takashi knife block set includes: 8" Chef's 8.5" Bread 6.25" Flexible Boning 8.5" Ceramic Sharpening Rod 5.5" Vegetable 4" Paring St...
View full detailsGlobal Classic 8.5" Ceramic Knife Sharpener
GlobalAlso called Honing Steel. A ceramic or diamond-coated steel used to sharpen the blade of kitchen knives.
Shun Metal Handle Combo Honing Steel 9"
ShunAs you use your knife, the razor-sharp edge naturally bends over just a tiny bit as the edge contacts the cutting board. Eventually, this means the...
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