Fruit & Veggie Knives

Kyocera's INNOVATIONwhite knives feature a seamless handle design with better grip for different cutting techniques. The handle gradually thins to ...

The Revolution 5.5" Santoku is a traditional Japanese shape with a straight cutting edge and rounded shoulder and curved handle to provide control ...

Kyocera's INNOVATIONwhite knives feature a seamless handle design with a better grip for different cutting techniques. The handle gradually thins t...

The Revolution 5.5" Santoku is a traditional Japanese shape with a straight cutting edge and rounded shoulder and curved handle to provide control ...

Kyocera's INNOVATIONwhite knives feature a seamless handle design with a better grip for different cutting techniques. The handle gradually thins t...

For any professional or home kitchen, this 6" santoku chef's knife can handle multiple cutting tasks. The ergonomic handle provides knuckle clearan...

Kyocera's INNOVATIONwhite knives feature a seamless handle design with a better grip for different cutting techniques. The handle gradually thins t...

For any professional or home kitchen, this all-purpose 7" chef's knife can tackle most fruits, vegetables and boneless meats. The well-balanced kni...

Kyocera's INNOVATIONwhite knives feature a seamless handle design with a better grip for different cutting techniques. The handle gradually thins t...

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetab...

The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tas...

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and...

A paring knife is the second most important knife to have in the kitchen. The spear point paring knife's small narrow blade is easy to handle, maki...

A classic amongst the range of knives that belong in every kitchen. Aside from crusty bread and soft dinner rolls, this Urban Farmer bread knife is...

Handy knife with pointed blade: this Vegetable Knife / Small Boning Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetab...

The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. The WÜSTHOF ...

Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small, n...

Laser-stamped from a single piece of high-carbon, stain-resistant WÜSTHOF steel, the uniquely lightweight WÜSTHOF Gourmet series is the ideal addit...

Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne K...

The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tas...

The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for ...

The Gourmet 2-Piece Chef's Knife Set has you covered with two of the most important knives in the kitchen. This set includes one Gourmet 4" Utility...

Designed for harvesting large vegetables and entire heads of lettuce, digging planting holes or tending to beds - the powerful WÜSTHOF Urban Farmer...

Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. ...