Fruit & Veggie Knives
Fruit and veggie knives, with their versatile design, are tailored for slicing, dicing, and chopping a variety of produce. Their sharp edge ensures precision cuts, making them a kitchen staple for both chefs and home cooks. These knives are essential for maintaining the freshness and aesthetics of fruits and vegetables.
Shun Classic 6.5" Master Utility Knife
KAIThis unique-to-Shun blade style is rapidly becoming one of our most popular knives. Shun combines the agility of a utility with the all-purpose cap...
View full detailsShun Classic 7" Asian Cook's Knife
KAIIn Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef's knife. In other words, it is an all-purpose knife. Idea...
View full detailsShun Classic 7" Hollow-Ground Santoku
KAIA santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...
View full detailsShun Classic Blonde 6.5" Master Utility Knife
KAIThis unique-to-Shun blade style is rapidly becoming one of our most popular knives. Shun combines the agility of a utility with the all-purpose cap...
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