Fillet Knives
Fillet knives, specialized for fish preparation, boast a thin and flexible blade designed for precision. These knives allow for easy deboning and skinning, making them essential for anglers and chefs. Their design ensures minimal waste and a clean cut, highlighting the fish's delicate textures.
Mercer 5.91" Wood Handle Deba Knife
MercerCalling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance. The Japanese Deba, which is also called the Hon-deba, i...
View full detailsMercer 3.94" Wood Handle Deba Knife
MercerCalling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance. The Japanese Deba, which is also called the Hon-deba, i...
View full detailsMercer 11.81" Wood Handle Sashimi Knife
MercerCalling on the rich tradition of Japanese craftsmanship to provide unsurpassed performance. A sashimi knife is a type of long, thin knife used in J...
View full detailsMercer Millennia 7" Flexible Fillet Knife
MercerInnovative features and unparalleled performance to meet the demands of today's professional chefs. ONE-PIECE HIGH-CARBON JAPANESE STEEL OFFERS EA...
View full detailsMercer 7" Fillet
MercerELITE ONE PIECE PRECISION FORGED CONSTRUCTION FOR GREATEST STRENGTH AND DURABILITY. PREMIER HIGH-CARBON GERMAN CUTLERY STEEL IS PEERLESS FOR ITS ED...
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