Bread Knives

For cutting any bread, fruit or vegetable with a tough outer layer of skin, this 7" serrated knife can easily handle the task. The ergonomic handle...

Yes, the Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, to...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

The Bob Kramer Carbon 2.0 Bread Knife is designed for slicing bread, pastries, cakes and large fruits with tough skin. Zwilling is proud to partner...

The Miyabi Black Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cuttin...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...