Bread Knives

The Henckels Statement 8" Bread Knife handily slices bread with ease. Enjoy neat slices of sourdough and cubes of Ciabatta thanks to the blade's ag...

From effortlessly slicing through bread and pastries to shaping and leveling cakes with care, this Bread and Pastry Knife brings control and finess...

The Swiss Modern Knife Block adds a suave, sophisticated edge to any countertop. Crafted in beautiful beech wood and then black lacquered for a dis...

How important is a good bread knife? Here's a better question: How many loaves of bread will you slice in your lifetime? Chances are, it's a pretty...

The Swiss Army Swiss Classic Knife Block Set is a high-quality collection of essential kitchen knives made in Switzerland. This set includes a chef...

For cutting any bread, fruit or vegetable with a tough outer layer of skin, this 7" serrated knife can easily handle the task. The ergonomic handle...

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables ...

The Henckels Forged Premio 8" Bread Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the strong, serra...

Since 1895, Henckels has been making high quality, everyday knives at an exceptional value. Fabricated from high-quality stainless steel, the singl...

Innovative features and unparalleled performance to meet the demands of today's professional chefs. ONE-PIECE HIGH-CARBON JAPANESE STEEL OFFERS EA...

Yes, the Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, to...

After a chef's knife and a paring knife, some cooks say that the knife they cannot live without is their bread knife. If you are looking for a new ...

Have you ever found yourself hovering over the edge of the cutting board so that you don't knock your knuckles on the board as you reach the bottom...

The Miyabi Black Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cuttin...

When it’s a bit tough on the outside but soft on the inside (sounds like most chefs we know!), the H&B Bread Knife is the tool for the job. The...