Boning Knives
Boning knives, characterized by their narrow and sharp blade, are crafted to effortlessly separate meat from bone. Their unique design provides precision, making them indispensable for butchers and chefs. The blade's flexibility ensures clean cuts, preserving the meat's integrity.
Original price
$19.99
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Original price
$19.99
Original price
$19.99
$19.99
-
$19.99
Current price
$19.99
Ontario Knife Co. Boning Knife
Ontario
Only 1 left!
The Old Hickory Boning Knife also has a stiff and narrow blade that is saber ground for strength. It has a full tang, and would make a good general...
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Original price
$19.99
-
Original price
$19.99
Original price
$19.99
$19.99
-
$19.99
Current price
$19.99
Original price
$109.95
-
Original price
$109.95
Original price
$109.95
$109.95
-
$109.95
Current price
$109.95
Shun Kanso 6" Boning & Fillet Knife
Shun
Only 1 left!
The Shun Kanso Boning/Fillet Knife is a rigid knife with a razor-sharp edge. For boning, the narrow, curved blade gets in close to the bone. Even f...
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Original price
$109.95
-
Original price
$109.95
Original price
$109.95
$109.95
-
$109.95
Current price
$109.95