Products

The Miyabi Black Bread Knife is sharp enough to slice through tough crusts while still producing full, even slices. The scalloped edge makes cuttin...

 The Miyabi Kaizen II Paring Knife is designed to handle the finer tasks of food preparation. Ideal for mincing shallots, garlic and fresh herbs, c...

The Miyabi Kaizen Hollow Edge Rocking Santoku Knife is designed for all cutting tasks including chopping, slicing, mincing, and dicing. The gently ...

11.25" (28.58cm) overall. 6" (15.24cm) satin finish stainless blade. Black plastic handle. 

9" (22.86cm) overall. 4.5" (11.43cm) satin finish serrated 14C28N Sandvik stainless blade. Amber Ultem transparent handle with black Kraton grip.

9" (22.86cm) overall. 3.75" (9.53cm) satin finish stainless blade. Black plastic handle.

This two-piece set includes a pair of Shun's Premium Kitchen Shears and our razor-sharp Herb Shears. Incredibly handy, the kitchen shears are ideal...

With the Shun Classic 3-Piece Build-a-Block Set, you can build your own perfect set of Shuns. You get the 6-slot Slimline Bamboo Block, the Classic...

The Shun Classic 3-Piece Starter Set includes the three key pieces of cutlery that no kitchen should be without. It starts with the Shun Classic 8-...

Peel and slice with precision thanks to this Shun DM0716 Classic 4" paring knife. This long-lasting, premium knife is ideal for use in any high vol...

The Shun Classic Asian Multi-Prep Knife features a 4.5-in. blade with a unique triangular shape that is ideal for maneuvering around bones and betw...

The Shun Classic 5-Piece Starter Block set includes three of the most essential Shun knives, plus the Shun Classic Combination Honing Steel and a b...

This unique-to-Shun blade style is rapidly becoming one of our most popular knives. Shun combines the agility of a utility with the all-purpose cap...

The Shun Classic 7-Piece Essential Block Set gives you all the must-have pieces of kitchen cutlery in one beautiful bamboo block. In addition to ke...

In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef's knife. In other words, it is an all-purpose knife. Idea...

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...

Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance...

Have you ever found yourself hovering over the edge of the cutting board so that you don't knock your knuckles on the board as you reach the bottom...

After a chef's knife and a paring knife, some cooks say that the knife they cannot live without is their bread knife. If you are looking for a new ...

For a chef's knife that is particularly lightweight and highly maneuverable, try the Shun Classic 6-in. Chef's Knife. Like all chef's knives, it is...

If there is one knife that you simply can't be without, it's this one. The Shun Classic 8-in. Chef's Knife is an all-purpose blade ideal for a wide...

With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making...

The Shun Classic Paring Knife is a must-have for every kitchen. Think of it as the mini version of the chef's knife because, like the chef's knife,...

Stocking your kitchen is all about getting the tools that work best for you. May we suggest you try the Shun Classic 5.5-in. Santoku? In size, this...